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1st pic is my 1st plate starting with prime rib, turkey, stuffing and green beans plus an egg benedict.
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2nd pic is actually my 3rd (maybe 4th) plate of food of another egg benedict, country fried steak under the potato casserole with a side of hash browns and a few green things.
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Picture of the dessert table (cookies to the left) and assorted cakes in the fridge wall. I liked the mini-donuts the best.
Cost was $40 with unlimited champagne and mimosas.