Watching the never endless cooking shows as the never ending holidays pass with eventually ending visitors we stumbled upon a Bloody Mary new to us using spicy mix and tito's (not new) with sliced jalapeños including seeds in pieces large enough not to accidentally swallow (unless you really want them to LEAVE). Makes the last 3rd of the drink much more noticeable. (You could add olives but I didn't as I don't). Lime is up to you. Do not chop. Also mixed in two separate glasses pouring back and forth prior to over ice. It is over in the above pic but not forgotten. Are we late to the party? Never heard of J's in a Bloody Mary; maybe during consumption but not IN. Ha. Perhaps jalapeño "infused" would have been a better choice.