I'm going to SW in 9 days and I've set aside $500 for a fantastic meal. How can I best indulge myself with my budget? Thinking of a NY strip Wagyu 10 oz. or a 4 oz. Kobe Ribeye with a lobster tail and sides including Mac and cheese, SW fries, and creamed spinach. Follow that with a nice dessert. Does SW have Japanese whiskey? Last time I got a full comp from my Venetian host I was pleasantly surprised to see Cut had Hibiki Whiskey. If SW has Suntory that would make my night. Any recommendations on how you would make this your ultimate meal?